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Red bean
Red bean is a common name for several plants and may refer to: ;Edible legumes * Azuki bean (''Vigna angularis''), commonly used in Japanese, Korean and Chinese cuisine, particularly as red bean paste * Kidney bean, red variety of ''Phaseolus vulgaris'', commonly used in Indian and North American cuisine, such as "''chili con carne''" and "red beans and rice" * ''Vigna umbellata'', a species of legume whose seeds are red ;Trees * ''Dysoxylum rufum'', a rainforest tree in the Mahogany family * ''Dysoxylum mollissimum subsp. molle'', a rainforest tree
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Red bean」の詳細全文を読む
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